# /app/lib/SearchEngine/DefaultEngine.php:608
^ "Engine ⚙️ : SLiMS\SearchEngine\DefaultEngine"

^ "SQL ⚒️"

^ array:2 [
  "count" => "select count(distinct b.biblio_id) from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?))"
  "query" => "select b.biblio_id, b.title, b.image, b.isbn_issn, b.publish_year, mp.publisher_name as `publisher`, mpl.place_name as `publish_place`, b.labels, b.input_date, b.edition, b.collation, b.series_title, b.call_number from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 and (b.biblio_id in(select bt.biblio_id from biblio_topic as bt left join mst_topic as mt on bt.topic_id=mt.topic_id where mt.topic like ?)) order by b.last_update desc limit 50 offset 0"
]

^ "Bind Value ⚒️"

^ array:1 [
  0 => "%produk halal%"
]

Manajemen Produk Halal : Peluang, Tantangan, dan Solusi Bagi UMKM

Komentar Penanda Bagikan

Mahfudz

Buku ini menghadirkan wawasan mendalam tentang pentingnya produk halal sebagai fondasi berkelanjutan dan daya saing bisnis, khususnya bagi pelaku Usaha Mikro, Kecil, dan Menengah (UMKM). Dalam konteks global yang semakin kompetitif, produk halal tidak lagi hanya menjadi kebutuhan religius bagi konsumen mslim, tetapi juga menjadi simbol kualitas, kebersihan, dan keamanan.

Edisi

-

ISBN/ISSN

978-623-5990-62-0

Deskripsi Fisik

viii, 108 hlm.; 16,2 x 23,5 cm

Judul Seri

-

No. Panggil

U 297.39 MAH m

Ketersediaan1

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